BIO 1725 - Microbiology Lab

1 Credit
Prerequisite(s): A grade of “C” or better in BIO1230 & BIO1235 or BIO2010 & BIO2015
Co-requisite(s): BIO1720
Topics of the lab align to the lecture course. This lab develops techniques in the preparation, handling and identification of a variety of microbial cultures. Upon completion, students should be able to demonstrate knowledge of microorganisms and the disease process as well as aseptic and sterile techniques. Offered (Fall, Spring)